Amish Sugar Pie

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Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 289.8

Total Fat: 14.6 g
Cholesterol: 33.4 mg
Sodium: 197.4 mg
Total Carbs: 39.2 g
Dietary Fiber: 0.6 g
Protein: 1.8 g

View full nutritional breakdown of Amish Sugar Pie calories by ingredient

Introduction

My mom made this for me and I loved it. It isn't super healthy, so I do apologize, but it will cure your sweet tooth very quickly!! The serving size is 1/8 of a pie. I usually only eat 1/2 of a serving and it does the same trick! My mom made this for me and I loved it. It isn't super healthy, so I do apologize, but it will cure your sweet tooth very quickly!! The serving size is 1/8 of a pie. I usually only eat 1/2 of a serving and it does the same trick!

Minutes to Prepare: 10

Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 frozen pie crust, ready to bake

1 cup firmly packed dark brown sugar

1/4 c all purpose flour

1/4 tsp salt

1 c whipping cream

2 tsp cinnamon

Directions

1. Preheat oven to 350. Combine brown sugar, flour, and salt in a small bow and mix well. Pour sugar mixture evenly into piecrust.

2. Pour whipping cream evenly over brown sugar mixture; do not stir.

3. Sprinkle cinnamon evenly over cream. Bake pie until filling bubbles in center, approx. 50-60 minutes. Place on wire rack to cool completely. Chill pie until filling is set; approx. 1 hr.

Number of Servings: 8

Recipe submitted by SparkPeople user MOMMYRUST.