Low Fat, Low Carbs No Bake Oatmeal Cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 25.8
- Total Fat: 1.0 g
- Cholesterol: 0.1 mg
- Sodium: 49.8 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.6 g
- Protein: 0.8 g
View full nutritional breakdown of Low Fat, Low Carbs No Bake Oatmeal Cookies calories by ingredient
Introduction
If you like haystacks or mud pies, then this one is for you If you like haystacks or mud pies, then this one is for youNumber of Servings: 24
Ingredients
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4 tablespoons cocoa
2 tablespoons canola oil
1 teaspoon vanilla
1 cup splenda
1/2 teaspoon salt
1/4 cup fat free milk
1 1/2 cups oatmeal
Directions
Mix cocoa, milk, oil, splenda, and salt in a saucepan. Boil for 3 minutes. Stir the mixture while it boils. Remove from heat. Stir the oatmeal and vanilla into the mixture. Place spoonfuls onto a cookie sheet or onto a large plate. The cookies are ready to eat when they are cool and hard.
Number of Servings: 24
Recipe submitted by SparkPeople user BRENDABERGER.
Number of Servings: 24
Recipe submitted by SparkPeople user BRENDABERGER.
Member Ratings For This Recipe
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VDR928
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HDFORMEANDHIM
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SHARK431
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BRAVEJM
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DIVA6978