Italian Turkey Sausage Soup


4.4 of 5 (15)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 168.5
  • Total Fat: 4.3 g
  • Cholesterol: 25.0 mg
  • Sodium: 625.0 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 11.3 g

View full nutritional breakdown of Italian Turkey Sausage Soup calories by ingredient


Introduction

Wow....Wow....Wow.....lighting fast and so flavorful. Feel free to substitute your favorite pasta or for a low carb version you could just leave it out completely. Wow....Wow....Wow.....lighting fast and so flavorful. Feel free to substitute your favorite pasta or for a low carb version you could just leave it out completely.
Number of Servings: 10

Ingredients

    20oz pkg of Honeysuckle White Sweet Italian Sausage Links, casings removed

    2 - 15 oz cans of Italian Diced Tomatoes

    2 - 15 oz cans of Italian Cut Green Beans

    32 oz beef broth

    6 oz. ditalini pasta (or your favorite shape)

    1 T red pepper flakes (optional)




Directions

Makes 10 super HEARTY cups!!!



In an 6-8 quart stock pot brown turkey sausage, drain if needed. Season with red pepper flakes if desired.



Dump the cans of green beans and tomatoes into the pot liquid and all.



Bring to a boil and add pasta. Cook until pasta is "al dente" - approximately 10 minutes.










Number of Servings: 10

Recipe submitted by SparkPeople user MRSDUDLEY.

Member Ratings For This Recipe


  •  no profile photo


    added diced carrots, cauliflower and broccoli, mushrooms, onion and garlic powder... was yummy - 3/3/21


  • no profile photo


    yummy - 12/9/20


  • no profile photo

    Very Good
    This sounds good. I'm saving the recipe to try this Fall. - 6/25/20


  • no profile photo


    subbed frozen whole green beans. Good! - 1/5/19


  • no profile photo

    Good
    good - 7/6/18


  • no profile photo

    Very Good
    I made this for dinner tonight, but omitted the pasta which made it 108 in calories. It was great! - 2/4/18


  • no profile photo


    This recipe is awesome. Added 2 tsp fennel seed,bay leaf and some thyme. This has become my quick soup go to. Love it. - 3/21/13


  • no profile photo


    love this soup, just made it and it was very good. - 7/23/11


  • no profile photo

    Very Good
    I made this soup with keilbasa, frozen italian green beans, and orzo pasta. Delicious! A very warming and filling lunch - perfect for work or a winter hike! - 11/8/10


  • no profile photo


    I added a can of leaf cut spinach and some quinoa noodles. Delicious. Thanks for sharing. - 5/31/10


  • no profile photo

    Incredible!
    Oh dude. DUDE. This stuff is amazing. At first I thought, one cup serving? No way. But sure enough, one cup really does taste like a full, solid meal. Kudos to you! - 2/21/10


  • no profile photo

    Incredible!
    Wow, looking at the ingredients I wasn't really expecting much. This was so good! Definitely a keeper! - 2/4/10


  • no profile photo

    Incredible!
    My goodness how tasty! My kids finally ate their veggies without complaining! Even the super finicky one that only likes pbj's! Thank you Thank you Thank you!!!!! AWESOME!!!!! - 1/26/10


  • no profile photo

    Incredible!
    That was very good and easy to make! I was surprised to have everything. I like easy! - 1/6/10


  • no profile photo

    Incredible!
    I didn't have any beef broth, substituted Lipton Beefy Onion Soup Mix and it was wonderful. Thank you, thank you, thank you! - 7/20/09


  • no profile photo

    Incredible!
    Very good. Added cajun seasoning to the sausage as it was cooking for extra kick. Also threw in some frozen spinach. - 3/2/09


  • no profile photo


    awesome for lunch...very filling - 3/2/09


  • no profile photo

    Very Good
    VERY GOOD,VERY EASY. I WILL MAKE THIS ONE AGAIN! - 2/8/09


  • no profile photo

    Incredible!
    Honey, this is one of my favorites! - 2/6/09