creamy chicken pasta toss

Member Ratings For This Recipe

• KTREMBLAY9286
  
  
  Good
  

  4 of 4 people found this review helpful
  This was good and VERY easy to make! I serving filled me up, and on weight watchers, thats only 3 points! :-) - 7/7/09
  
  
• STINA6584
  
  
  Good
  

  4 of 4 people found this review helpful
  The dish was good, but it was a little bland in my opinion. This is possibly my own fault. I would definitely make it again and add some more seasonings - 6/17/09
  
  
• NICMORBAN
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  it was amazing! i used whole wheat pasta and it was great! - 6/17/09
  
  
• MCROSS82
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  This pasta was delicious. Didnt have the mixed vegetables when i made it but will definitely try it with the veggies next time. - 6/16/09
  
  
• YEAHBUTNOBUTT
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  OMG that is soooo nice. I will definitely be making this again - 6/16/09
  
  
• OHBANANAS
  
  
  Good
  

  2 of 2 people found this review helpful
  This was good however I definitely did not get 6 *1 1/2 cup servings...MAYBE 6 *1 cup servings. It was good nonetheless. I'll add more spices next time I make it too! - 7/9/09
  
  
• CD13458290
  
  
  
  

  1 of 1 people found this review helpful
  The recipe was very confusing... No where did it say not to put dry pasta in with the cream cheese mix. Luckily I am smart enough to know that wouldn't work and boiled it first. Still the directions are confusing. - 1/8/13
  
  
• LBOUIE
  
  
  Incredible!
  

  1 of 2 people found this review helpful
  I love making chicken pasta!!!! It's great I will have to try this... NNo more skillet meals for me!!! - 6/17/09
  
  
• LARUSE
  
  
  
  

  1 of 3 people found this review helpful
  Sounds awesome. I will try it. - 6/17/09
  
  
• MAGIK0731
  
  
  
  

  1 of 4 people found this review helpful
  oooh this sounds GOOD!!! Thanks for sharing! - 6/16/09
  
  
• CATE195
  
  
  Very Good
  

  1 of 1 people found this review helpful
  For even more fiber, I would use whole wheat pasta. Thanks. - 6/16/09
  
  
• SUPAHSTAH
  
  
  Incredible!
  

  1 of 2 people found this review helpful
  YUMMY! - 6/16/09
  
  
• DJ4HEALTH
  
  
  
  
  very tasty - 9/8/18
  
  
• HOTMOMVA
  
  
  Incredible!
  
  Super cheesy and satisfying! Really simple to make and great for the family. - 2/24/17
  
  
• CD13944904
  
  
  O.K.
  
  Maybe I did something wrong but I thought this recipes was completely bland. The chicken had no taste but of course, that could just be our personal preferences on spice levels. I really wanted to like this one but unfortunately, I won't be making this one again. - 5/19/13
  
  
• CD12492963
  
  
  Good
  
  Made this last night. Had to keep adding milk to it, I even added a bit more cream cheese to it. Definately going to dress it up with some more spices next time, as well as cook the noodles at least half way before throwing them in the skillet to cook. Overall, great idea as long as you tweak a bit! - 6/19/12
  
  
• NUTZ4DABEACH
  
  
  
  
  YUM!! Made this tonight and even my hubby went back for seconds even though I used gluten free pasta. Only this is you have to keep an eye on the liquid and add more milk as needed. - 2/15/12
  
  
• KIMP2011
  
  
  Incredible!
  
  Made this the other night! Delicious! - 1/21/12
  
  
• DRAGONS4ME
  
  
  Very Good
  
  this recipe is awesome. even my boyfriend loved it and hes pickyer then a 2 year old. i use quorn naked cutlets (vegetarian "chicken") instead of chicken since i am vegetarian. and its really good. - 11/30/11
  
  
• DZAHORAN
  
  
  Very Good
  
  Very easy to make - I cut it in down to fit 2 chicken breasts for myself and my partner. One serving (1.5 cups) was very filling and we had plenty of leftovers for lunch the next day! One tip - be flexible and willing to add more milk...it boils off very quickly. - 8/22/11
  
  
• MMINITEACH
  
  
  Incredible!
  
  This is an amazing recipe! So easy and so delicious. I add so mnay different things to it dpending onw hat I feel like or what I have in the fridge that I need to get rid of. Highly recommended!! - 7/18/11
  
  
• BEACHANGEL241
  
  
  Bad
  
  Very disappointed with this. I agree that if you are going to do this then the pasta should be cooked separately. I ended up with pasta that was not even cooked half way through. The flavor in general was not very good although it seemed good cooking. I would not try this one again. - 7/14/11
  
  
• MHICKMOTT
  
  
  
  
  Sounds good, going to give it atry tonight. - 5/12/11
  
  
• JCHARTR2
  
  
  Good
  
  It was a good comforting meal. However, I would suggest cooking the noodles and vegetables a head of time to save yourself some time. - 11/15/10
  
  
• JEREMY723
  
  
  Bad
  
  This was very, very bland. I made the pasta separately so the doneness was fine, but there was no taste at all. I think we're going to throw the rest away. - 8/18/10
  
  
• TINYASTRONAUT
  
  
  Good
  
  I didn't have very good luck with this recipe. I also had the problem of not having enough liquid to cook the pasta. That said, it was actually pretty good and I'll try it again with a different approach. - 7/10/10
  
  
• MPARKEROT
  
  
  O.K.
  
  not enough liquid to boil the pasta all the way. made a few alterations and will add some spice for flavor - 6/17/10
  
  
• SEKHMET786
  
  
  Very Good
  
  I thought this was very good and my daughters both loved it. I didn't see how 1.5 cups of milk could cook 3 cups of pasta, so I boiled the pasta separately and then added it to the pan. I also sprinkled in some instant potato flakes to thicken up the sauce some. I will be making this again. Thanks! - 4/18/10
  
  
• ASHARMS
  
  
  Good
  
  Good recipe! I used whole wheat pasta and fresh broccoli and carrots. Was really good, lots of leftovers. Next time I'll cook the noodles and blanch the veggies before combining to make sure they are soft. We added some salt and pepper after but seasoning the chicken woudl help too. - 4/5/10
  
  
• LESLIEMAMATO3
  
  
  Very Good
  
  Yummy!! whole family liked it. Next time I think I will cook the pasta separate. Had a hard time getting the noodles cook all the way - 3/27/10
  
  
• SOMETHING2DO
  
  
  Very Good
  
  this was a great base for a cream chicken and pasta. It needed more seasoning but will definately be making again. - 3/15/10
  
  
• TAMMYMARIET
  
  
  Very Good
  
  Very good, surprisingly cheesy! - 2/25/10
  
  
• SURELYNOT
  
  
  
  
  Great recipe..thanks. My only comment was that the veg didn't cook. I did cook the pasta first, which was easier. - 2/21/10
  
  
• JENAMARIE21
  
  
  
  
  It was so good and really filling too. I am going to make it again soon. - 1/30/10
  
  
• BSOURB
  
  
  Very Good
  
  Was very yummy, although my pasta turned out a bit al dente... I added stir fry veggies instead of frozen YUM! - 1/29/10
  
  
• ERICHAS
  
  
  
  
  This recipe was good and EASY! I even made it without burning it. I tried mine with rosemary and italian seasonings. - 1/14/10
  
  
• KIRSIFEL1
  
  
  Very Good
  
  imade it without the chicken and added a few more spices...very good will make again maybe with shrimp!!! - 1/9/10
  
  
• LITERATURE_NERD
  
  
  O.K.
  
  I tried this, but I think I made it wrong. The milk wasn't enough liquid to cook the pasta, so I had to keep adding more. There wasn't enough fat to bind the milk and cheese to the pasta, so it came out clumpy. The meal came out tasteless, and borderline bad. - 12/21/09
  
  
• KELLIE151
  
  
  Incredible!
  
  IT WAS SOOOOOOOOO GOOD AND EVERY ONE SHOULD TRY IT!!!!!!!!!!!!!!!!!(BUT I ADDED A FEW SPICES) - 10/17/09
  
  
• HARMONY78
  
  
  O.K.
  
  It was ok. I used wholewheat pasta and I added some extra spices to give it more flavor. - 7/21/09
  
  
• AMBMARI
  
  
  
  
  Ooooo..this sounds good..i think i will have to try it :) - 7/13/09
  
  
• STARLINA
  
  
  Very Good
  
  I thought this was great, I substituted vanilla soy milk, mozzarella cheese, and used chopped onions, celery, and broccoli. I used less milk and chicken to make 3 servings. Tasted like an alfredo sauce, but much healthier. Will definitely be making this again, thank you! - 6/25/09
  
  
• LILP34
  
  
  Incredible!
  
  This was fantastic, thanks for a delicious low calorie dinner! - 6/22/09