Honey Glazed Pork Tenderloin

Member Ratings For This Recipe

• CD6307291
  
  
  
  

  3 of 3 people found this review helpful
  Very good. Marinade/glaze is also excellent on salmon fillets for grilling! - 5/17/10
  
  
• RNRED723
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  This was sooooo good and very quick to make!! All my pickie eaters ate it and raved about how delicious it was! You should have seen their faces when I told them it was from my "diet" web site. They couldn't believe it!! This is a great receipe! - 2/11/11
  
  
• ZEBRAMOM1
  
  
  
  

  2 of 2 people found this review helpful
  This was really good. I also butterflied the tenderloin and stuffed it with mozzarella, chopped spinach and garlic. We cut up the leftovers, tossed it with some whole wheat penne, and the leftover glaze for another meal. Even my hubby loved this!! - 3/17/08
  
  
• LANI_BEAR
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Awesome. I added a TBSP grated ginger. The recipe was just calling out for some ginger. Anyhow, everyone loved it! - 1/7/09
  
  
• JIACOLO
  
  
  
  
  This is good, but I would never cook the tenderloin that long - 7/12/21
  
  
• SHOAPIE
  
  
  
  
  Sounds delicious! - 6/30/21
  
  
• CD2693807
  
  
  
  
  sounds delish - 11/18/20
  
  
• REDROBIN47
  
  
  
  
  This looks so good. I plan to try it and will rate when I do. - 5/24/20
  
  
• KITTYHAWK1949
  
  
  Incredible!
  
  love pork and this was so good. - 3/22/20
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this honey glazed pork tenderloin recipe! Delicious - 8/25/19
  
  
• JANTHEBLONDE
  
  
  Incredible!
  
  I love this honey glazed pork tenderloin recipe! Yummy - 8/22/19
  
  
• DAIZYSTARLITE
  
  
  
  
  yum - 10/3/18
  
  
• MNABOY
  
  
  Good
  
  good eating - 6/4/18
  
  
• PATRICIA-CR
  
  
  
  
  Delightful! - 5/31/18
  
  
• 4EVERHIS1
  
  
  Very Good
  
  This was very easy to make and my family loved it! - 3/27/17
  
  
• JANDLP
  
  
  
  
  Tried this recipe tonight.....the fam loved it! Will make again! - 3/16/14
  
  
• DENI1_2003
  
  
  Incredible!
  
  Made exactly as listed except used olive oil instead of sesame oil. Loved it! The whole family said to add it to the "keep" recipes. - 10/20/13
  
  
• KNOX50US
  
  
  Incredible!
  
  Moist and delicious, basted with sauce every 12 - 15 minutes. Served with mashed potato, apple sauce and carrots. Friends stopped by just in time, they raved and asked for the recipe. Will use often. Thanks for sharing.
  - 1/25/13
  
  
• CD13565214
  
  
  Good
  
  Sorry I wanted to give this four stars but my stylus let me down. Excellent dish, however, would appreciate it if you could tell me what you serve it with. Thanks. - 1/21/13
  
  
• BABYBRITE
  
  
  Incredible!
  
  honey sauce was A-mazing! - 10/15/12
  
  
• CD12259038
  
  
  O.K.
  
  Was ok but didn't have the flavor we were looking for. The sauce seem to 'cook off'. It doesn't say to cover, perhaps that was the issue? - 7/2/12
  
  
• BURLAPDOG
  
  
  
  
  Okay, easy, but not too exciting. - 5/21/12
  
  
• DLDDLD
  
  
  
  

  0 of 1 people found this review helpful
  Good flavour. Added 5 spice powder, garlic powder, hot pepper & ginger. Consider marinating overnight. Also boil & reduce glaze to syrup before basting meat. Can cut down on honey slightly. Also, this makes more sauce than needed. - 4/10/12
  
  
• JWALLD
  
  
  Very Good
  
  Definitely needs only 1/2 the sauce. Maybe I'll add a little ginger next time too. Good recipe for the oven though (my grill charred it a bit. Oops!) - 7/19/11
  
  
• 50CALIBER
  
  
  Incredible!
  
  I liked this big time! I used it on a Venison loin as well. It is a versatile recipe that I found good on turkey and chicken boneless skinless breasts as well, I gave it a 5, thanks for sharing! - 11/18/10
  
  
• LEXIECAMPBELL
  
  
  Incredible!
  
  This was phenomenal. I made this tonight for dinner and everyone, including my picky stepdaughter, raved. This will be on heavy rotation. Well-done! - 1/17/10
  
  
• PINUSSTROBUS15
  
  
  Incredible!
  
  Easy and awesome!! Will definately make again and again! - 12/29/09
  
  
• SERENA_DOVE
  
  
  Very Good
  
  very nice - 12/8/09
  
  
• GETFITAGAIN09
  
  
  Very Good
  
  Excellent recipe and easy to do. I used the extra sauce , a small amount to cook my asparagus. The tenderloin tasted excellent and I added mushrooms as well. I put a few more spices in the recipe. I would make this again. - 2/7/09
  
  
• DPULLA
  
  
  Incredible!
  
  I agree with everybody else. Wonderful! Either cut sauce in 1/2, or use extra on stir-fried veg. & rice. - 1/15/09
  
  
• WASMARYLYNN
  
  
  Incredible!
  
  Everyone loved it, easy too. - 12/15/08
  
  
• KEEY07
  
  
  Very Good
  
  Pretty good...but not as moist as others had mentioned...hmmmm - 11/10/08
  
  
• LIANNASR
  
  
  Incredible!
  
  Loved it! Served it with baby carrots cooked in the extra sauce and steamed broccoli. Even the 4 and 6 yos ate their share. This is going in my Cookbook "Dinner Rotation". Thank you for submitting. - 10/3/08
  
  
• 2DOGSRWE
  
  
  Incredible!
  
  Both my husband and I loved this recipe. I made it exactly as the recipe called for, and it was awesome! There was plenty of sauce so I used some of it over carrots and mashed potatoes. Would definitely make this again! - 8/20/08
  
  
• HAZELREIDY
  
  
  Incredible!
  
  This was amazing! It was perfectly sweet... mmmm. Can't wait to have it again!!! (I used EVOO instead of sesame oil... not a fan of that stuff) - 6/24/08
  
  
• ECUAGIRL1
  
  
  O.K.
  
  It was OK, but I really did not like the flavor of the sesame oil. Maaybe if I were to try it again I would leave it out or exchange for a diff oil. - 5/23/08
  
  
• ALEXSMOMI
  
  
  Very Good
  
  We really enjoyed this. Good flavor considering how simple the ingredients are. - 4/29/08
  
  
• BRONWYN_BABY
  
  
  
  
  My mouth is watering from the ingredient list! I am making this for dinner, for sure! - 4/18/08
  
  
• TRUFFLEMAKER
  
  
  Incredible!
  
  Excellent, and super easy. It cooked in less time than the recipe said. Also, there was way more than enough sauce, so I used enough to glaze the tenderloins, and will freeze a couple of containers of it to use another time. - 4/10/08
  
  
• DEBSTERS27
  
  
  Incredible!
  
  This was very easy to do and it was delicious! A new twist on pork tenderloin! - 4/10/08
  
  
• 50MYGOAL
  
  
  Incredible!
  
  Really good and extremely easy!!! - 4/7/08
  
  
• SMALLNOISE
  
  
  Very Good
  
  It was really juicy and had a very nice flavor. - 4/7/08
  
  
• ACOGAN
  
  
  Incredible!
  
  This was excellent -- the whole family loved it! - 3/31/08
  
  
• SHRINKINGFOX
  
  
  
  
  This is on tonight's menu-- it sounds great. - 3/25/08
  
  
• HAPPYGIRL2008
  
  
  Incredible!
  
  So good ~ My husband & I LOVED this! I plan on making this for years to come!! - 3/9/08
  
  
• QUIRK_LV
  
  
  Very Good
  
  This was so easy to make...pretty tasty too. The only thing I would change is a little less sesame oil. It's pretty strong in this recipe. - 1/23/08
  
  
• MAMMA_CHRISTINE
  
  
  Incredible!
  
  Easy and delicious! - 1/9/08
  
  
• DAVELUVR
  
  
  Incredible!
  
  Made this for my boyfriend and we both loved it. It was easy to make and made great leftovers. - 1/9/08
  
  
• MCEVOYTL
  
  
  Incredible!
  
  I made this for company, a girlfriend who is a fabulous cook, and she asked ME for the recipe. My husband was ready for me to make it again only a couple of days later. Thank you. - 11/27/07
  
  
• GEOGIRL
  
  
  Incredible!
  
  I made this last week and thought it was fantastic! Will make this again and again! - 11/13/07