Salmon Cakes

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 299.5

Total Fat: 12.2 g
Cholesterol: 1.0 mg
Sodium: 63.3 mg
Total Carbs: 23.2 g
Dietary Fiber: 0.8 g
Protein: 26.1 g

View full nutritional breakdown of Salmon Cakes calories by ingredient

Introduction

While a salmon burger at a restaurant can cost more than $10 each, you can make four for less than that amount! While a salmon burger at a restaurant can cost more than $10 each, you can make four for less than that amount!

Minutes to Prepare: 5

Minutes to Cook: 6

Number of Servings: 4

Ingredients

4 servings Roasted Salmon with Apple-Almond Pesto

1/2 cup panko breadcrumbs (Japanese-style breadcrumbs)

1 tsp Dijon mustard

4 ounces Greek Style yogurt, plus 4 tsp for garnish

pinch black pepper

4 leaves green leaf lettuce

Directions

Flake the roasted salmon and mix with the apple-pesto mix. Combine the salmon and apples, bread crumbs, mustard, and yogurt in a large mixing bowl. Season with black pepper. Form into four cakes. Preheat a nonstick pan. Coat with cooking spray. Cook patties just until warmed, about 2-3 minutes per side. Top each salmon patty with one teaspoon of Greek yogurt for garnish, and a lettuce leaf. Serve on your choice of buns/bread.
Makes 4 burgers.