OhSheGlows Dark Chocolate Chips

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 25
Amount Per Serving
Calories: 25.4

Total Fat: 1.6 g
Cholesterol: 0.0 mg
Sodium: 0.7 mg
Total Carbs: 3.6 g
Dietary Fiber: 1.1 g
Protein: 0.7 g

View full nutritional breakdown of OhSheGlows Dark Chocolate Chips calories by ingredient

Introduction

This recipe is from the OhSheGlows blog. The chocolate chips are great in baked goods or they can be eaten alone if you are a dark chocolate lover. This recipe is from the OhSheGlows blog. The chocolate chips are great in baked goods or they can be eaten alone if you are a dark chocolate lover.

Minutes to Prepare: 15

Minutes to Cook: 60

Number of Servings: 25

Ingredients

2 tbsp Coconut Oil

1 cup Cocoa, dry powder, unsweetened

4 tbsp Agave Nectar

2 tsp Vanilla Extract

Directions

Mix together all ingredients. Roll out "dough" onto parchment paper and place in freezer for 1 hour. Half way through flip the chocolate sheet over for even freezing. Use pastry slicer to cut chips. Place chips in fridge for 30 minutes to harden, still on parchment paper.

Makes 25 1 tbsp servings.

Number of Servings: 25

Recipe submitted by SparkPeople user CARADAWN.