Turkey & Gravy

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 149.2
  • Total Fat: 3.0 g
  • Cholesterol: 58.6 mg
  • Sodium: 0.0 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.8 g

View full nutritional breakdown of Turkey & Gravy calories by ingredient


Introduction

Quick Recipe Quick Recipe
Number of Servings: 6

Ingredients

    2 Boxes Of Perdue Short Cut Caved Turkey Breast
    1 12oz jar of Turkey Gravy




Directions

Cook Turkey on stove till hot and add gravy

Add your favorite veggie & side dish to make complete meal.

Makes 6 servings



Number of Servings: 6

Recipe submitted by SparkPeople user KIM_FINDLAY.