Spaghetti Squash Pizza

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 220.3
  • Total Fat: 11.4 g
  • Cholesterol: 227.5 mg
  • Sodium: 325.2 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 14.0 g

View full nutritional breakdown of Spaghetti Squash Pizza calories by ingredient


This low carb version of pizza is delicious! This low carb version of pizza is delicious!
Number of Servings: 1


    1 cup cooked Spaghetti squash
    1 large egg, beaten
    1/2 Tbsp. basil
    1 tsp garlic
    1/8 cup tomato sauce
    1 Tbsp. sliced black olives


Makes one small pizza

1. squeeze liquid out of cooked spaghetti squash
2. combine egg, basil, garlic and spaghetti squash in small bowl
3. Brown spaghetti squash mixture on both sides in frying pan until crisp
4. Remove from heat and transfer to baking sheet
5. Top "crust" with tomato sauce, cheese and olives (or toppings of your choice)
6. Bake at 375 degrees until cheese is melted

Number of Servings: 1

Recipe submitted by SparkPeople user MMTAYLOR2.