Taco Salad Burrito

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 335.1
  • Total Fat: 18.0 g
  • Cholesterol: 41.6 mg
  • Sodium: 540.2 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 4.6 g
  • Protein: 15.5 g

View full nutritional breakdown of Taco Salad Burrito calories by ingredient


Introduction

This is a burrito I like to get at our local fast food Mexican restaurant, but you could easily make this at home. This is a burrito I like to get at our local fast food Mexican restaurant, but you could easily make this at home.
Number of Servings: 1

Ingredients



    * 1 Whole Wheat Tortilla
    * 1/4 cup Ground beef (w/ taco seasoning)
    * 1/4 cup Iceberg Lettuce (salad), shredded or chopped
    * 2-3 Tortilla Chips, crushed
    * 1/2 Tbl. Hidden Valley Original Ranch Dressing (or your favorite dressing)

Directions

Place ingredients in desired order on tortilla. One serving.

Number of Servings: 1

Recipe submitted by SparkPeople user AMASONER.