Chili with great northern white beans, 80% ground beef with mixed vegetables with onions & peppers

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 132.6
  • Total Fat: 6.3 g
  • Cholesterol: 21.3 mg
  • Sodium: 342.2 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 8.3 g




Number of Servings: 16

Ingredients

    Great norther white beans, 80% ground beef, tomato paste, frozen mixed vegetables, onions, peppers, spices (garlic, paprika,curry,) or any other spice that takes your fancy.

Directions

Cook your ground beef with just a little water, while it's cooking your adding vinegar, spices, tomato paste, when it's saucy add your cooked beans and the rest of the vegetables, lit simmer until cooked. Taste to make sure it has enough salt, add salt to taste. Salt amount in recipe is a estimate.

Number of Servings: 16

Recipe submitted by SparkPeople user ELIMAGE.