Classic Tuna Noodle Casserole

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 290.5
  • Total Fat: 10.0 g
  • Cholesterol: 52.5 mg
  • Sodium: 864.1 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 20.2 g

View full nutritional breakdown of Classic Tuna Noodle Casserole calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    1 can of Cream of Celery Soup
    1/2 C Skim Milk
    2 cans (about 6oz ea.) Albacore Tuna
    2 C medium egg noodles
    2 Tbs dry bread crumbs
    1 Tbs butter


Pre-heat oven to 400 F. Stir soup, milk, peas, tuna, and cooked noodles in a 1 1/2 qt baking dish. Bake 20 minutes and stir. In a bowl stir bread crumbs and butter and sprinkle on top. Bake additional 5 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user KKOCYAN.

TAGS:  Fish |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.