Chili Dip

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 170.6
  • Total Fat: 13.4 g
  • Cholesterol: 42.1 mg
  • Sodium: 418.0 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.8 g

View full nutritional breakdown of Chili Dip calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

This easy recipe is made in the microwave and is very good with corn chips. This easy recipe is made in the microwave and is very good with corn chips.
Number of Servings: 8

Ingredients

    1 can chili with beans
    8 ounces cream cheese

Directions

Place chili and cream cheese in a microwave safe bowl. Microwave on high for 2 minutes. Stir. Continue to microwave until melted and creamy.

Serve with corn chips or low carb chips.

Number of Servings: 8

Recipe submitted by SparkPeople user DOTCHILATHAM.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.