Purple Cabbage
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 90.6
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 1,183.6 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 1.9 g
- Protein: 1.3 g
View full nutritional breakdown of Purple Cabbage calories by ingredient
Introduction
Colorful! Colorful!Number of Servings: 2
Ingredients
-
Cabbage, red, 2 cups, shredded
Parsley, fresh, 1 tbsp, minced
Olive Oil, 1 tbsp
Lemon Juice, 2 tbsp
Garlic, 1 tsp
Salt
Pepper
Directions
Chop or shred desired amount of cabbage. Add just enough olive oil to help with coating. Add lemon juice and mix well. Add remaining ingrediants to taste.
I like to let it sit in the fridge until the rest of the meal is ready. It absorbs all the flavors and tastes better the longer you let it marinate.
Number of Servings: 2
Recipe submitted by SparkPeople user LESLIE526.
I like to let it sit in the fridge until the rest of the meal is ready. It absorbs all the flavors and tastes better the longer you let it marinate.
Number of Servings: 2
Recipe submitted by SparkPeople user LESLIE526.