Granola Bars

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 165.5
  • Total Fat: 7.1 g
  • Cholesterol: 53.1 mg
  • Sodium: 27.8 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 6.7 g

View full nutritional breakdown of Granola Bars calories by ingredient
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Number of Servings: 8


    2 cups ganola
    2 eggs
    Dash of vanilla extract


Mix all ingredients. Press into greased 8-by-8-inch pan. Bake at 350*F for 15 minutes. Cut into 8 bars. Spread with jam, peanut butter, or honey for a little something extra.

Number of Servings: 8

Recipe submitted by SparkPeople user CASSIDYR.

TAGS:  Snacks |

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