Traditional Stuffing with Dried Cherries
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 243.7
- Total Fat: 3.0 g
- Cholesterol: 1.6 mg
- Sodium: 615.4 mg
- Total Carbs: 45.5 g
- Dietary Fiber: 4.5 g
- Protein: 7.0 g
View full nutritional breakdown of Traditional Stuffing with Dried Cherries calories by ingredient
Number of Servings: 8
Ingredients
-
1 medium onion, chopped fine
4T light margarine
10 slices cubed bread
1 1/4t sage or poultry seasoning
2/3c. chopped celery
1 can chicken and rice soup
1/2 can water
2/3c. dried cherries
Directions
Brown onion in butter, add remaining ingredients and mix. You may need to add more water if too dry. Pour into greased dish, cover, and bake at 325F for one hour.
Yield - 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SIMPSONS479.
Yield - 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SIMPSONS479.