Mock Mash Potatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 161.0
  • Total Fat: 13.3 g
  • Cholesterol: 41.6 mg
  • Sodium: 795.1 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.2 g

View full nutritional breakdown of Mock Mash Potatoes calories by ingredient
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Number of Servings: 4


    1 bag frozen cauliflower
    4 oz cream cheese
    1/2 cup sharp cheddar cheese
    2 tsp garlic
    1 tsp salt
    1 tbls pepper


Take 1 bag of caulifower cook until just tender, drain and put into food proccessor, add other ingredients and process till consistency of mash potatoes.

Number of Servings: 4

Recipe submitted by SparkPeople user JNORMAN1969.

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