Baked Butter Chicken

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 439.6
  • Total Fat: 14.9 g
  • Cholesterol: 136.9 mg
  • Sodium: 468.4 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 56.0 g

View full nutritional breakdown of Baked Butter Chicken calories by ingredient
Report Inappropriate Recipe

Submitted by:


Tasty and EASY! Tasty and EASY!
Number of Servings: 2


    2 chicken breasts
    Approx. 12 Keebler Club crackers, crumbled
    About 3 tablespoons butter
    One small egg
    Black Pepper


Makes 2-3 servings

Dip chicken breasts in egg, sprinkle with black pepper. Cover with cracker crumbs and place in a greased glass baking dish.

Place 1 or 2 tablespoons of butter on top of each chicken breast, depending on its size and place in a pre-heated oven at 375 degrees. Bake for about 45 min or until cracker crumbs are golden brown and chicken is cooked through.

Number of Servings: 2

Recipe submitted by SparkPeople user KAHOLLIDAY.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.