King Arthur Whole Wheat Carrot Cake

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 353.3
  • Total Fat: 25.4 g
  • Cholesterol: 47.2 mg
  • Sodium: 413.9 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.6 g

View full nutritional breakdown of King Arthur Whole Wheat Carrot Cake calories by ingredient
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Number of Servings: 18

Ingredients

    4 large eggs
    1.5 cups canola oil
    2 tsp vanilla
    2 tsp baking soda
    1.5 tsp baking powder
    1.5 tsp salt
    1 tbls cinnamon
    1/2 tsp nutmeg
    2.5 cups finely shredded carrots
    1 c walnuts
    1c sweeted coconut
    1 large can pineapple
    2 cups Whole Wheat Flour

Directions



Number of Servings: 18

Recipe submitted by SparkPeople user DKF1021.

TAGS:  Desserts |

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