Low Carb Spaghetti w/Lean Ground Beef

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 327.6
  • Total Fat: 5.7 g
  • Cholesterol: 44.2 mg
  • Sodium: 421.4 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 6.2 g
  • Protein: 25.4 g

View full nutritional breakdown of Low Carb Spaghetti w/Lean Ground Beef calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    1.36 pounds Moran's 4% FAT Ground Beef
    1lb 10oz jar of RAGU Traditional Pasta Sauce
    1 box of Dreamfields Low Carb Spaghetti Noodles
    6oz can of tomato paste


Cook ground beef, drain. Add spaghetti sauce & tomato paste to meet and keep on low heat. While meat is cooking boil water, when waster boils add noodles and cook as directed. Mix meat sauce with cooked noodles. Serving size is ONE cup prepared.

Number of Servings: 8

Recipe submitted by SparkPeople user CASSIDYCREWMOMZ.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.