Ida Cabbage, veggies, Ham & Prim Rib soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 194.1
  • Total Fat: 5.3 g
  • Cholesterol: 13.9 mg
  • Sodium: 767.7 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 9.0 g
  • Protein: 14.0 g

View full nutritional breakdown of Ida Cabbage, veggies, Ham & Prim Rib soup calories by ingredient
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Introduction

I like to make different soups out of things I have left in the ref & freezer. Things are to expensive to waste now a days.
Soups are so easy to make that anyone can do it.
This is the highest Calorie soup I have ever made
I like to make different soups out of things I have left in the ref & freezer. Things are to expensive to waste now a days.
Soups are so easy to make that anyone can do it.
This is the highest Calorie soup I have ever made

Number of Servings: 12

Ingredients

    Cabbage, fresh, 4 cup, chopped
    Carrots, raw, 1.5 cup, chopped
    Scallions, raw, 3 medium (4-1/8" long)
    Ham, extra lean, (5% fat), 2 cup, diced
    Water, bottled, 3 serving
    Western family Garbanzo Beans, 3.5 serving
    *western family black beans, canned, 3.5 cup
    Libbys Sweet Peas, 1 serving
    Western Family Almonds, 2 serving
    Gravy Mix, 3 serving
    *prim Rib, 2 oz

Directions

Cut cabbage, cattots Scallions, put in a crock pot
add 2 - 16.9oz bottles of water. Add all the can beans & peas to crock pot. Add just a little water to clean the bottoms of the cans out to get all the flavor.
I added almonds and the ham & Prim Rib I had left overs from different dinners to it.

makes 12 servings

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