Apple Slaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 89.6
  • Total Fat: 3.6 g
  • Cholesterol: 3.6 mg
  • Sodium: 103.8 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 0.8 g

View full nutritional breakdown of Apple Slaw calories by ingredient


Introduction

Easy, fresh recipe for a great, light summer side Easy, fresh recipe for a great, light summer side
Number of Servings: 6

Ingredients

    1 - 14 oz. bag prepared slaw mix (Dole)
    1 apple (fuji or gala), diced
    1/3 c. Kraft Reduced Fat Olive Oil Mayonnaise
    1 T. cider vinegar
    2 T. sugar

Directions

In a large bowl, combine slaw mix and diced apple.
Mix together dressing ingredients in a separate bowl and then pour over slaw and mix until combined.

Number of Servings: 6

Recipe submitted by SparkPeople user SYELLICO.