Mediterranean Turkey Burger Pitas

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 262.4
  • Total Fat: 11.7 g
  • Cholesterol: 82.5 mg
  • Sodium: 203.5 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 28.3 g

View full nutritional breakdown of Mediterranean Turkey Burger Pitas calories by ingredient
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Submitted by:


This was absolutely yummy version of a Turkey Burger! This was absolutely yummy version of a Turkey Burger!
Number of Servings: 4


    For Burgers:
    1/2 cup panko (Japanese breadcrumbs)
    1/4 cup (1 ounce) crumbled feta cheese
    1 tablespoon minced red onion
    2 tablespoons commercial pesto
    1/4 teaspoon salt
    1/4 teaspoon freshly ground black pepper
    1 pound ground turkey breast
    1 garlic clove, minced
    2 cups arugula, or your favorite kind of lettuce
    2 (6-inch) whole-wheat pitas, grilled and halved

    For Sauce:

    1/2 cup low-fat plain greek yogurt
    1/3 cucumber, peeled and seeded (the kind that come in the plastic wrapper are best)
    Freshly ground black pepper

    **nutritional info based in burger and sauce not including Pita.



Combine first 8 ingredients in a bowl; mix until combined. Divide mixture into 4 portions, shaping each into a 1/2-inch-thick oval patty (the shape should fit into a pita half).

Heat grill or a nonstick grill pan to medium-high heat. If using a non-stick grill pan, coat pan with cooking spray. Add patties to grill; cook 6 minutes on each side or until done.

While the patties are cooking, make the tzatziki sauce: Combine 1/2 cup plain low-fat, Greek-style yogurt; 1/4 cup finely chopped seeded cucumber; 1/4 teaspoon salt; and 1/8 teaspoon ground red pepper.

Place 1 patty and 1/2 cup lettuce in each pita half, with a healthy dollop of the tzatziki sauce.

Number of Servings: 4

Recipe submitted by SparkPeople user TPITTLE.

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