Greek Yogurt, Fruit and Nut Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 105.4
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.7 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.0 g

View full nutritional breakdown of Greek Yogurt, Fruit and Nut Salad calories by ingredient
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Introduction

Each serving is one serving of fruit and about 100 cals. You'll get some protein too. Each serving is one serving of fruit and about 100 cals. You'll get some protein too.
Number of Servings: 12

Ingredients

    2 cups chopped apple
    2 cups pineapple chunks (2, 8 oz cans), drained
    1 cup raisins
    .5 cup sliced almonds
    8 oz (.5 pound greek yogurt)

Directions

Combine all ingredients in bowl and mix. Separate into serving sizes.

Number of Servings: 12

Recipe submitted by SparkPeople user WHITNEYBROOK.

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