Vegetarian Linguine & Meatballs

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 436.9
  • Total Fat: 4.1 g
  • Cholesterol: 5.6 mg
  • Sodium: 723.7 mg
  • Total Carbs: 84.2 g
  • Dietary Fiber: 11.8 g
  • Protein: 26.1 g

View full nutritional breakdown of Vegetarian Linguine & Meatballs calories by ingredient



Number of Servings: 4

Ingredients

    1 box of Ronzoni Healthy Harvest Whole Wheat Linguine
    1 bag of Quorn meatless & soy-free meatballs
    1.5 cups of Classico Tomato & Basil pasta sauce

Directions

Boil water with salt to taste. Add pasta. Cook according to box instructions. When you add the pasts, in a separate medium saucepan heat the pasta sause and meatballs on medium heat until the pasta is done. Drain pasta then put back in pot. Pour meatballs and sauce on top. Mix together then serve. Makes 4 generous portions with 4 meatballs each.

Number of Servings: 4

Recipe submitted by SparkPeople user HONORIA2.