Blueberry Muffins


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 344.9
  • Total Fat: 12.6 g
  • Cholesterol: 37.3 mg
  • Sodium: 177.4 mg
  • Total Carbs: 54.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.8 g

View full nutritional breakdown of Blueberry Muffins calories by ingredient



Number of Servings: 12

Ingredients

    Flour, white, 3 cup (remove)
    Granulated Sugar, 1.5 cup (remove)
    Baking Powder, 4 tsp (remove)
    Egg, fresh, 2 large (remove)
    Canola Oil, 0.6 cup (remove)
    Milk, 3.25%, 0.6 cup (remove)
    Blueberries, frozen (unsweetened), 2 cup, unthawed (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user LIONESS28.

TAGS:  Snacks |