Low Fat Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.5
  • Total Fat: 4.9 g
  • Cholesterol: 14.9 mg
  • Sodium: 580.3 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 14.3 g

View full nutritional breakdown of Low Fat Chicken Salad calories by ingredient
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Number of Servings: 8


    4 cans of Chunk White Chicken
    about 7 walnuts crushed
    2 tbsp. of raw chopped onion
    half a cup of grapes halved
    1/4 cup of mayo (fat free)
    2 dashes of cumin
    2 dashes of garlic salt and pepper to taste


Number of Servings: 8

Recipe submitted by SparkPeople user MICADEANN.

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