Easy Enchiladas

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 182.8
  • Total Fat: 6.2 g
  • Cholesterol: 33.2 mg
  • Sodium: 448.8 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 7.4 g
  • Protein: 15.4 g

View full nutritional breakdown of Easy Enchiladas calories by ingredient
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Number of Servings: 10


    Mission , 6.5" Low Carb Fajita Size Tortilla, 10 serving
    Kroger Enchilada Red Sauce, 1 cup
    2% Kraft Mexican Cheese, 1 cup
    Super Lean ground beef 95/5, 16 oz


preheat oven to 350
brown meat, drain.
stir in .25 can of red sauce and .5 cup cheese
spoon 1/10 of mix in each tortilla
roll up like an enchilada!

Lay on 13*9 baking dish, cover with rest of red sauce from can and cheese.

Bake for 15 minutes

top with sour cream and more cheese (add in those calories too!)

Number of Servings: 10

Recipe submitted by SparkPeople user DUHNIECE.

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