Ground Turkey with Potato and Sun Dried Tomato

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 236.7
  • Total Fat: 11.2 g
  • Cholesterol: 100.0 mg
  • Sodium: 455.2 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 19.1 g

View full nutritional breakdown of Ground Turkey with Potato and Sun Dried Tomato calories by ingredient
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Number of Servings: 10


    1 cup

    * Red Potato, 500 grams (remove)
    * Zacky Farms Ground Turkey (5 servings 1.25lbs), 40 oz (remove)
    * Onions, raw, 1 cup, chopped (remove)
    * Fresh Chives, 16 tbsp chopped (remove)
    * Sun Dried Tomatoes in Olive Oil _Seres (7 servings), 96 gram(s) (remove)
    * Red Peppers - Fire Roasted (seres) (1/2 piece) (12oz), 440 gram(s) (remove)


Number of Servings: 10

Recipe submitted by SparkPeople user SPECIALK005.

TAGS:  Poultry |

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