Marinara Sauce

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.5
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 868.8 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.6 g

View full nutritional breakdown of Marinara Sauce calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 6


    2 28 oz cans diced tomatoes
    3 cloves garlic, minces
    1 onion, minced
    1 Tbsp olive oil
    2 Tbsp fresh basil
    1/4 cup white wine


Saute onion and garlic in oil until soft.
Add tomatoes, basil and wine.
Cook until reduced to thick sauce or to your liking.
Serve over pasta with meatballs or plain.

Number of Servings: 6

Recipe submitted by SparkPeople user HANNAHBOBANA.

Rate This Recipe