Egg Bake, turkey sausage (Seymour)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 349.7
  • Total Fat: 20.7 g
  • Cholesterol: 211.1 mg
  • Sodium: 707.9 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 31.7 g

View full nutritional breakdown of Egg Bake, turkey sausage (Seymour) calories by ingredient
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Number of Servings: 8


    9 eggs, beaten
    3 c. milk
    2 slices bread, torn into pieces
    2 c. mild cheddar cheese
    1 tsp. dry mustard
    salt & pepper
    16 oz. turkey sausage


Mix above ingredients together in 9x13 pan. Let set overnight.

Bake at 325 for 45-60 min.

Serves 8.

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