Fiesta Layered Supper Salad (E-Mealz)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 289.8
- Total Fat: 16.6 g
- Cholesterol: 66.8 mg
- Sodium: 735.8 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 3.5 g
- Protein: 21.1 g
View full nutritional breakdown of Fiesta Layered Supper Salad (E-Mealz) calories by ingredient
Number of Servings: 6
Ingredients
-
1 bag chopped romaine lettuce
2 boneless chicken breast, cooked & chopped
1 c 2% shredded cheddar
6 oz sliced mushrooms
! medium purple onion, sliced into rings
1 large tomato, chopped
2 c frozen green peas, thawed
2 oz RF real bacon pieces
( ! c FF mayo, ! c FF sour cream)
Directions
In large glass bowl, layer lettuce, chopped
chicken, 1 cup of cheese, mushrooms, onion,
tomatoes, and peas. Mix mayo and sour
cream. Spread over salad. Cover, seal, and
refrigerate over night, or 5 hrs. Sprinkle with 1
cup of cheese and bacon pieces before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user KFENLEY920.
chicken, 1 cup of cheese, mushrooms, onion,
tomatoes, and peas. Mix mayo and sour
cream. Spread over salad. Cover, seal, and
refrigerate over night, or 5 hrs. Sprinkle with 1
cup of cheese and bacon pieces before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user KFENLEY920.