Chopped liver

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 102.3
  • Total Fat: 5.9 g
  • Cholesterol: 231.5 mg
  • Sodium: 60.0 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 9.1 g

View full nutritional breakdown of Chopped liver calories by ingredient
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Number of Servings: 4


    oil onions


Sorry, for my nutrional tracker only. Message me for the full recipe if you need.

Number of Servings: 4

Recipe submitted by SparkPeople user NIKI11784.

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Member Ratings For This Recipe

  • THis is the way I make it but Iuse kashered livers (broiled ) and sauté the onions with garlic. - 9/3/10

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