Erika's Turkey Burger - Basic

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 200.5
  • Total Fat: 9.5 g
  • Cholesterol: 125.7 mg
  • Sodium: 650.9 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 24.8 g

View full nutritional breakdown of Erika's Turkey Burger - Basic calories by ingredient
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Number of Servings: 5


    1 20.8 oz pkg Shadybrook Farms Italian Style Ground Turkey
    1 Lg egg
    1/4 c 4c Plain Breadcrumbs
    1T Garlic Salt


serves about 5 4oz patties..

1) in a bowl, combine all ingredient until well combined.
2) place on a grill/frying pan and cook til cooked through, about 10 minutes give or take.

dress up with whatever you like! :) The nutritional info is ONLY for the meat patty, nothing else (bread, condiments, etc...)

Number of Servings: 5

Recipe submitted by SparkPeople user LILREDSILLYBUNS.

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