Veggie Soup with Chicken Broth

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 128.4
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 797.2 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 6.1 g
  • Protein: 8.4 g

View full nutritional breakdown of Veggie Soup with Chicken Broth calories by ingredient


Introduction

Organic Vegetarian Soup Organic Vegetarian Soup
Number of Servings: 6

Ingredients

    Organic Chicken Broth
    1 cup carrots
    1 cup portabello mushroom
    1/2 c onion
    1 cup celery
    1 cup tomatoes

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user GILMORESPARK.