Grilled Tomatoes with Mozzarella Cheese
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 39.2
- Total Fat: 3.4 g
- Cholesterol: 3.8 mg
- Sodium: 92.6 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.4 g
- Protein: 1.3 g
View full nutritional breakdown of Grilled Tomatoes with Mozzarella Cheese calories by ingredient
Number of Servings: 8
Ingredients
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4 Roma tomatoes, cut in half
2 oz marinated Mozzarella ( I find the small balls of mozzarella work best)
salt and pepper
1/2 tsp olive oil
Directions
Lightly squeeze the tomatoes to get rid of the seeds and juice. Spread the tomatoes on a dish and sprinkle with salt, pepper and olive oil. Use your hands to make sure all parts of the tomatoes are coated with the seasonings.
Heat a grill. Put the tomatoes on the grill cut side up. Cook for 7-8 minutes. Place 1/2 oz of Mozzarella on each tomato. If using the mariniated balls of mozzarella use two per tomato. Grill for another 5 minutes, or until the cheese is melted. 1 tomato per serving.
Number of Servings: 8
Recipe submitted by SparkPeople user AHALTOM.
Heat a grill. Put the tomatoes on the grill cut side up. Cook for 7-8 minutes. Place 1/2 oz of Mozzarella on each tomato. If using the mariniated balls of mozzarella use two per tomato. Grill for another 5 minutes, or until the cheese is melted. 1 tomato per serving.
Number of Servings: 8
Recipe submitted by SparkPeople user AHALTOM.
Member Ratings For This Recipe
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DOKUBO
