Rice Krispy Chicken

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 199.7
  • Total Fat: 5.4 g
  • Cholesterol: 76.6 mg
  • Sodium: 375.4 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 28.9 g

View full nutritional breakdown of Rice Krispy Chicken calories by ingredient



Number of Servings: 8

Ingredients

    1 can cream of chicken soup
    1/2 c. milk
    1 envelope ranch dressing mix
    4 chicken breasts, halved and cooked
    1 c. rice crispies
    1 tbsp. butter, melted

Directions

Mix soup, milk and mix. Reserve 1 cup. Dip chicken in remaining mix. Coat w/ rice crispies. Place in baking dish and drizzle w/ butter. Bake 18-20 minutes or until lightly browned at 400 degrees. Heat reserved sauce and serve w/ chicken.

Number of Servings: 8

Recipe submitted by SparkPeople user MUSICALMOMMAKAT.