Whole Wheat Banana Chocolate Chip muffins
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 115.5
- Total Fat: 4.9 g
- Cholesterol: 9.2 mg
- Sodium: 95.6 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 2.1 g
- Protein: 2.3 g
View full nutritional breakdown of Whole Wheat Banana Chocolate Chip muffins calories by ingredient
Number of Servings: 24
Ingredients
-
2 c. whole wheat flour
1/4 c. ground flaxseed
1/4 c. white sugar
1/4 c. packed brown sugar
1/2 tsp. salt
1/4 tsp. ground cinnamon
1/2 c. milk
1/3 c. oil
2 medium bananas, mushed
1/2 c. chocolate chips
Directions
1. Mix flour, sugars, baking powder, salt, cinnamon, and flax.
2. In a separate bowl mash bananas and add milk, oil, and egg. Stir to blend.
3. Add mixtures together and toss in Chocolate Chips.
Fill muffin cups 1/2 full. Bake 15 to 20 min at 375F.
Number of Servings: 24
Recipe submitted by SparkPeople user LAURAWINTER.
2. In a separate bowl mash bananas and add milk, oil, and egg. Stir to blend.
3. Add mixtures together and toss in Chocolate Chips.
Fill muffin cups 1/2 full. Bake 15 to 20 min at 375F.
Number of Servings: 24
Recipe submitted by SparkPeople user LAURAWINTER.