Dilled White Bean and Grape Tomato Salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 205.6
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 241.6 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 12.8 g
  • Protein: 10.2 g

View full nutritional breakdown of Dilled White Bean and Grape Tomato Salad calories by ingredient
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From Bon Appetit June 2010 From Bon Appetit June 2010
Number of Servings: 3


    1 15 oz can cannellini beans, rinsed and drained
    1 1/4 cup (6 oz) halved grape or cherry tomatoes
    1/3 cup diced red onion
    2 tbsp chopped fresh dill
    1 tbsp olive oil
    1 1/2 tbsp lemon juice
    1/2 tbsp balsamic vinegar
    1 clove garlic minced


Toss all ingredients in a medium bowl. Season with salt and pepper to taste. Let marinate at room temperature for 1 hour.

DO AHEAD: can be made 1 day ahead and refrigerated. Bring to room temperature before serving.

Makes 3-4 servings. Can be doubled.

Number of Servings: 3

Recipe submitted by SparkPeople user XTMONT.

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