Mojito Freeze

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 167.1
  • Total Fat: 11.5 g
  • Cholesterol: 28.2 mg
  • Sodium: 245.5 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.5 g

View full nutritional breakdown of Mojito Freeze calories by ingredient
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Gluten free adaption from the Kraft What's Cooking Magazine Summer 2010 Gluten free adaption from the Kraft What's Cooking Magazine Summer 2010
Number of Servings: 10


    Glutino Gluten Free Pretzel Sticks 80g or 1 cup crumbs
    Butter, salted, 1/4 cup melted
    PC Blue Menu Light Cream Cheese 250 g pkg
    Splenda No Calorie Sweetener, 2/3 cup
    lime zest, 2 tsp
    mint 2 tbsp chopped
    Lime Juice, juice of 1 lime,
    CoolWhip Low Fat - 95% Fat Free, 1 3/4 cups divided


combine pretzel crumbs and butter. Press into a plastic lined 9 inch round cake pan. Freeze until ready to use.
Beat cream cheese, splenda, lime zest and juice and 1 1/4 cups of cool whip together and spread over prepared crust.
Freeze for 4 hours. Use plastic wrap to remove dessert from pan. Top with remaining coolwhip.
Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user FUNKEYMOMMA.

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