Easy chicken and "gravy"

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 155.5
  • Total Fat: 3.1 g
  • Cholesterol: 6.5 mg
  • Sodium: 514.4 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 23.3 g

View full nutritional breakdown of Easy chicken and "gravy" calories by ingredient
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Number of Servings: 4


    Boneless Skinless Tenderloins16 oz
    1 can Campbells 98% fatfree cream of chicken
    .75 cup Water (fill soup can half full once)


place chicken in pan
mix water and soup
cook in oven until chicken is done.

I do 350* for about an hour.

Number of Servings: 4

Recipe submitted by SparkPeople user GRANDBRAT.

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