Baked Oatmeal

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 274.2
  • Total Fat: 7.8 g
  • Cholesterol: 51.0 mg
  • Sodium: 158.2 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 6.5 g

View full nutritional breakdown of Baked Oatmeal calories by ingredient



Number of Servings: 6

Ingredients

    2 C. oatmeal
    1/2 c. brown sugar
    1/3 c. craisins
    1 teaspoon baking powder
    1 1/2 cups milk
    1/2 applesauce
    1 egg
    2 Tablespoon melted butter or margerine


Directions

Mix all and bake in a 9 x 13 pan at 350 for 25 - 30 minutes.

6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KRISHARRIS.