Cherry Crisp with Splenda

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 281.0
  • Total Fat: 12.4 g
  • Cholesterol: 29.8 mg
  • Sodium: 92.4 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.6 g

View full nutritional breakdown of Cherry Crisp with Splenda calories by ingredient


Introduction

Lower sugar cherry comfort food! Lower sugar cherry comfort food!
Number of Servings: 6

Ingredients

    1 can Comstock sugar free Cherry pie filling, 20 oz
    5 tbs plus 1 tsp Splenda Brown sugar
    1/2 cup whole wheat flour
    1/2 cup oats
    1/3 cup butter, softened
    3/4 tsp cinnamon
    3/4 tsp nutmeg

Directions

Heat oven to 375 F. Pour cherry pie filling in 8x8x2 square pan. In a medium size bowl mix remaining ingredients. Sprinkle over cherry filling.
Bake 30 minutes or until topping is brown. Serve warm.
Makes 6 generous servings

Number of Servings: 6

Recipe submitted by SparkPeople user _CHERYL_58135.