Vegan Pancakes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 221.0
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 503.0 mg
  • Total Carbs: 41.1 g
  • Dietary Fiber: 6.4 g
  • Protein: 6.5 g

View full nutritional breakdown of Vegan Pancakes calories by ingredient
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Number of Servings: 8


    2 cups- whole wheat flour
    1 cup- yellow coarse cornmeal
    1/2 cup- bob's red mill muesli cereal
    2 tbsp- veganaise
    1 1/2 cups-almond milk
    1 tsp- baking soda
    1 tsp- ground ginger
    1 tbsp- ground cinnamon
    2 packets- stevia
    1 tsp- salt


makes 16 dollar size pancakes
2 pancakes = one serving

Number of Servings: 8

Recipe submitted by SparkPeople user KKELSON.

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