Stir Fried Cabbage with Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 197.7
  • Total Fat: 5.8 g
  • Cholesterol: 10.7 mg
  • Sodium: 59.9 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 4.8 g
  • Protein: 6.8 g

View full nutritional breakdown of Stir Fried Cabbage with Pasta calories by ingredient
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Submitted by:


A friend of mine introduced me to this and it is delicious! A friend of mine introduced me to this and it is delicious!
Number of Servings: 6


    1 medium head of cabbage, sliced
    2 Tbsp. olive oil
    1 medium yellow onion, sliced
    1 red bell pepper, sliced
    2 Tbsp. fresh parsley
    Other herbs to taste, such as basil or oregano
    Kosher salt & pepper to taste
    6 oz vermicelli (thin spaghetti), cooked
    2 Tbsp. fresh ground Parmesan cheese


Heat olive oil in large, heavy skillet. Add onions, cabbage and red pepper and spices, stirring until tender-crisp. Toss with cooked pasta and sprinkle with Parmesan cheese. Enjoy as a side dish! Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user PMGOHIO.

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