Bacon Cheddar Quiche

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.9
  • Total Fat: 8.4 g
  • Cholesterol: 47.6 mg
  • Sodium: 171.7 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.5 g

View full nutritional breakdown of Bacon Cheddar Quiche calories by ingredient



Number of Servings: 8

Ingredients

    1 Pillsbury pie crust
    6 eggs
    1 cup milk
    1 cup shredded cheddar cheese
    6 slices bacon, diced
    1/4 cup diced onion
    salt to taste
    dash of nutmeg

Directions

Line pie pan w/pie crust. Add diced bacon and shredded cheddar, spread out over bottom of pie crust. Beat eggs; add milk, onion, salt & nutmeg. Bake at 350 until eggs are set.


Number of Servings: 8

Recipe submitted by SparkPeople user TRISHWILLOW.

TAGS:  Beef/Pork |