Pimento and Artichoke Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 290.0
  • Total Fat: 4.1 g
  • Cholesterol: 15.0 mg
  • Sodium: 504.4 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 8.3 g

View full nutritional breakdown of Pimento and Artichoke Pasta Salad calories by ingredient
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Yum! Yum!
Number of Servings: 8


    *Boar's Head Low Sodium Ham, 9.6 oz (remove)
    *Barilla Brand farfalle (bow tie pasta) 1 box (1 lb), 448 gram(s) (remove)
    Pimentos, 1 cup (remove)
    Peas, frozen, 1 cup (remove)
    *Classico Sundried Tomato Pesto, 0.125 cup (remove)
    *Kraft Zesty Fat Free Italian Dressing, 2 tbsp (remove)
    Kirkland Artichoke Hearts marinated in oil, 225 gram(s)


Number of Servings: 8

Recipe submitted by SparkPeople user FIONAELSPETH.

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