Home Made Quesadilla

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 156.0
  • Total Fat: 5.1 g
  • Cholesterol: 6.9 mg
  • Sodium: 508.7 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 8.9 g
  • Protein: 15.6 g

View full nutritional breakdown of Home Made Quesadilla calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    Spray pan with PAM
    Place 1 tortilla in pan, spread shredded cheese on totilla shell.
    Add remaining ingredients
    Top with second tortilla shell, cook over medium heat for a few minutes. Turn over and cook again until all cheese is melted.

    Add Cajun spices or other seasonings to taste.

    Enjoy with salsa.


Makes 1 - 7 inch "pie" - serves 2

Number of Servings: 2

Recipe submitted by SparkPeople user TWOSLOW.

TAGS:  Snacks |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.