Chuck Wagon Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 483.0
  • Total Fat: 12.6 g
  • Cholesterol: 51.9 mg
  • Sodium: 1,559.3 mg
  • Total Carbs: 69.2 g
  • Dietary Fiber: 8.8 g
  • Protein: 24.6 g

View full nutritional breakdown of Chuck Wagon Pasta calories by ingredient
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Introduction

Quick, easy and delicious. Easy to add or sub ingredients into this dish. Quick, easy and delicious. Easy to add or sub ingredients into this dish.
Number of Servings: 6

Ingredients

    8 oz wagon wheel pasta
    10 oz ground beef
    1 can baked beans seasoned w/brown sugar and bacon
    1 can diced tomatos
    1/2 tsp garlic salt
    1 cup shredded sharp cheddar cheese

Directions

1. Cook pasta according to package
2. Brown beef and drain
3. Stir in baked beans, tomatoes, and garlic salt. Cook over medium heat for 5 mins. Stir in cooked pasta, sprinkle with cheese; cover. Cook an additional 2 to 3 mins or until cheese is melted.

Number of Servings: 6

Recipe submitted by SparkPeople user CMMEIER.

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