Natasha's Tomatoey Meatball soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 262.5
  • Total Fat: 1.8 g
  • Cholesterol: 54.3 mg
  • Sodium: 780.8 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 6.5 g
  • Protein: 26.9 g

View full nutritional breakdown of Natasha's Tomatoey Meatball soup calories by ingredient
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Number of Servings: 8

Ingredients

    see above list

Directions

make meatballs 1" with chicken egg garlic breadcrumbs ketchup and scallions.
In crockpot place stock tomatoes potatoes and carrots once they have started to cook brown meatball on stove and place on top of soup let cook on high for 3 to 5 hours or until veggies are tender

Number of Servings: 8

Recipe submitted by SparkPeople user NATASHA813.

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